Author Archives: FMLapointe

Factory refurbished horizontal mixer

Horizontal mixer with «Sigma» type mixing arm for muffins, cakes, etc. batters.

Piston Filler

This device deposits with speed and precision quantities of liquid or semi-liquid batters for a wide range of applications.

Standards productsBy FMLapointe 11 December 2017

Bowl lift

The device lifts bowls to permit dropping the dough in a dough divider or other production equipment.

Standards productsBy FMLapointe 11 December 2017

Malexeur muffins

Customed manufactured with stainless steel. The PLC system is included. Sigma blade Model

Standards productsBy FMLapointe 11 December 2017

Pie top dough press

This equipment is utilized to press the dough used to top pies or meat pies of various diameters or shapes.

Standards productsBy FMLapointe 11 December 2017

Muffin batter depositor

This machine deposits an equal quantity of batter in each cavity of the muffin moulds.

Standards productsBy FMLapointe 11 December 2017

Automated line (St-Jacques shells, quiches, meat pies)

http://fmlapointe.com/wp-content/uploads/2017/12/FML-ligne-coquille-st-jacques.mp4 This PLC controlled production line permits to deposit all the ingredients used in the preparation of St-Jacques shells, quiches, meat pies, etc. Il also dispenses aluminium plates of various sizes.

Automated production linesBy FMLapointe 11 December 2017

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By FMLapointe 30 January 2016 Leave a comment